Pozharsky Kotleti (Cutlets)

Pozharsky Kotleti (Cutlets)

Cutlets 673 kcal

Traditional breaded chicken cutlets served with a side dish of your choice.

AED 54

Customize

  • + AED 8
  • + AED 8
  • + AED 10
  • + AED 12

Allergens

Kitchens handle multiple allergens. Questions about ingredients or preparation? Call +971 4 575 9431.

About this dish

Pozharsky cutlets are a nineteenth-century Russian classic: chicken cutlets coated in breadcrumbs and cooked until crisp. The name comes from the Pozharsky inn in Torzhok, on the old road between Moscow and St Petersburg, where travellers are said to have stopped for them.

Choose your side: mashed or pan-fried potato, buckwheat, rice, pasta, draniki, zucchini oladi, grilled vegetables or grilled asparagus.

1